Auction

Rully Raymond Dureuil-Janthial 1989

  • Citrus
  • Gastronomic wine
  • Color: White
  • % 
  • 0.75L
  • Intensity
  • Crisp

Rully, une des plus anciennes appellations puisque créée en 1939, se dévoile ici dans un registre délicat et fin aux arômes à la fois minéraux et miellés. More info

  • Quantity: 1 Bottle
  • Level: 1 into-neck
  • Label: 1 very slightly marked label
  • Origin: -
  • Recoverable VAT: No
  • Country/Region: Burgundy
  • Appellation/Wine: Rully
  • More information....

Rully Raymond Dureuil-Janthial serve at a temperature of 12°C. It will pair perfectly with the following dishes: Soufflé au fromage, Terrine de poireaux au saumon, Blanquette de veau.

Peak: To drink

  • Vintage score: 16/20
  • Lot presentation
    Rully Raymond Dureuil-Janthial

    The wine

    The white wines of Rully are golden, of great finesse, and offer this subtlety of flavors ranging from hazel to violet. According to the land, they can be tender and delicate or drier. The best wines are ate the same time marked by minerals, honey and spices.

    Detailed characteristics

    • Quantity: 1 Bottle
    • Level: 1 into-neck
    • Label: 1 very slightly marked label
    • Origin: -
    • Recoverable VAT: No
    • Original Wooden Case / Original Case: No
    • French customs seal: no
    • Alcohol percentage: %
    • Country/Region: Burgundy
    • Appellation/Wine: Rully
    • Vintage: 1989
    • Color: White
    • Peak: To drink
    • Service temperature: 12°
    • Viticulture: Conventional 
    • Size (in ha): 200
    • Volume: 10000 hectolitres
    • Intensity: Crisp
    • Dominant aroma: Citrus
    • Tasting occasion: Gastronomic wine
    • Grape variety: 100% Chardonnay
    Rully Raymond Dureuil-Janthial
    Rully Raymond Dureuil-Janthial

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    iDealwine price estimate
    Rully Raymond Dureuil-Janthial 1989

    iDealwine Price(1) corresponds to the hammer price and the buyer's premium charged by the auctioneer. (1)Bottle format