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“The vibrant energy of an elegant grand cru is electrifying, and with Chevalier-Montrachet we are scaling the heights.” (RVF) More info
Domaine de la Vougeraie is located in Vougeot, and was created in 1999 by the Boisset family as a collection of the various vines belonging to the family. Today, the vineyards cover 34 hectares spread over 67 parcels and 27 appellations; two-thirds of their area is in the Côte de Nuits, the remainder in the Côte de Beaune. Its viticultural assets are of a particularly high quality, including parcels of Charmes-Chambertin Les Mazoyères, Musigny, Clos de Vougeot, Corton-Charlemagne, Les Damods Bâtard-Montrachet... and the vineyards are certified for organic farming. This domain has elevated itself to the very highest level, and produces wines combining concentration and finesse.
This Bâtard-Montrachet has been matured for 16 months in barrels (50% new wood) and for one month in stainless steel tanks. Deep, intense and energetic, it delivers attractive aromas of white flowers and hazelnut. The palate is powerful and well structured, refined and fruity. An immense wine!
Bâtard-Montrachet Grand Cru La Vougeraie serve at a temperature of 12°C. It will pair perfectly with the following dishes: Saint-Pierre, Volaille de Bresse aux morilles, Salade de Homard bleu, vinaigrette passion coriandre.
Domaine de la Vougeraie is located in Vougeot, and was created in 1999 by the Boisset family as a collection of the various vines belonging to the family. Today, the vineyards cover 34 hectares spread over 67 parcels and 27 appellations; two-thirds of their area is in the Côte de Nuits, the remainder in the Côte de Beaune. Its viticultural assets are of a particularly high quality, including parcels of Charmes-Chambertin Les Mazoyères, Musigny, Clos de Vougeot, Corton-Charlemagne, Les Damods Bâtard-Montrachet... and the vineyards are certified for organic farming. This domain has elevated itself to the very highest level, and produces wines combining concentration and finesse.
This Bâtard-Montrachet has been matured for 16 months in barrels (50% new wood) and for one month in stainless steel tanks. Deep, intense and energetic, it delivers attractive aromas of white flowers and hazelnut. The palate is powerful and well structured, refined and fruity. An immense wine!
Domaine de la Vougeraie, which is located in Vougeot, was created in 1999 by the Boisset family by merging the different vines belonging to the family. The vineyard now has 34 hectares spread over 67 plots and 27 appellations, two-thirds of the surface being in Côte de Nuits, the rest in Côte de Beaune. The vineyard heritage is of a high quality with parcels of Charmes-Chambertin Les Mazoyères, Musigny, Clos de Vougeot, Corton-Charlemagne, and Les Damodes Bâtard-Montrachet. The vineyard is certified in organic farming. This domaine has risen to the best level and produces wines which combine concentration and finesse.
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