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Tasting notes - Extract
"A broodingly dense, thick, unctuously textured, inky/plum/garnet/purple color offers up scents of beef blood, steak tartare, cassis, herbs, tobacco, and underbrush. One of the most concentrated wines of the vintage (as well as one of the most concentrated Bordeauxs I have ever tasted), it is a huge, full-bodied, weighty, rich wine whose tannins are getting silkier and silkier." R. Parker (06/2009)
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