Bandol Domaine Tempier Cuvée La Migoua Famille Peyraud (no reserve) 1989 - Lot of 1 Bottle
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Bandol Domaine Tempier Cuvée La Migoua Famille Peyraud (no reserve) 1989

     
  • Black fruit
  •  
  • Gastronomic wine
  •  
  • Wine for ageing
  • Color:Red
  • 13% 
  • 0.75L
  • Intensity
  • Full-bodied

La Migoua is the most “animal” single-vineyard production from this domaine. Heaps of freshness combine with wild aromas, offering one of the most seductively balanced bottles in business.  More info

  • Quantity: 1 Bottle
  • Level: 1 into-neck
  • Label: 1 very slightly marked label
  • Country/Region: Provence
  • Appellation/Wine: Bandol
  • Producer/Owner: Famille Peyraud
  • More information....

Bandol Domaine Tempier Cuvée La Migoua Famille Peyraud serve at a temperature of 16°C. It will pair perfectly with the following dishes: Carré d agneau rôti, Rognon de veau à la moutarde, Pigeonneau rôti.

Lot presentation
Bandol Domaine Tempier Cuvée La Migoua Famille Peyraud

Cuvée presentation

La Migoua is what we might call the most “animal” of all the wines from Domaine Tempier. It offers typical and complex aromas whose character straddles wild and fresh. Its balance comes from masterful traditional winemaking, involving: a total destemming, indigenous yeasts, 15-day temperature-regulated fermentation, maturation in oak foudres and bottling without fining or filtration.

Information about domainTempier

Adjoining a vast amphitheatre of hills, the Bandol area extends over eight communes in the Toulon region. A hot maritime climate combined with skeletal limestone soil creates ideal conditions for Mourvèdre (used to make red and rosé wines, which account for most of the production). One of the oldest properties in the Bandol appellation (the vines were already under production in the reign of Louis XV), Domaine de Tempier owes its success to Léonie Tempier, who replanted the vines at the end of the 19th century after the phylloxera crisis. The property's excellent reputation has been upheld by the Peyraud family since 1940. It currently has 30 hectares of vines spread over the three communes of le Castellet, Le Beausset and La Cadière, and produces wines exclusively in the Bandol appellation, the majority of which are red, with one third rosé and a small quantity of white.

Detailed characteristics

  • Quantity: 1 Bottle
  • Level: 1 into-neck
  • Label: 1 very slightly marked label
  • Origin: Private individual
  • Type of cellar: Space in a wine storage facility
  • Recoverable VAT: No
  • Original Wooden Case: No
  • French customs seal: no
  • Alcohol percentage: 13 %
  • Country/Region: Provence
  • Appellation/Wine: Bandol
  • Producer/Owner: Famille Peyraud
  • Vintage: 1989
  • Color: Red
  • Service temperature: 16°
  • Viticulture: Environment friendly 
  • Intensity: Full-bodied
  • Dominant aroma: Black fruit
  • Tasting occasion: Gastronomic wine
  • Grape variety: 50%Mourvèdre; 20%Grenache; Cinsault; Syrah
Bandol Domaine Tempier Cuvée La Migoua Famille Peyraud
Bandol Domaine Tempier Cuvée La Migoua Famille Peyraud

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iDealwine price estimate
Bandol Domaine Tempier Cuvée La Migoua Famille Peyraud (no reserve) 1989

iDealwine Price(1) corresponds to the hammer price and the buyer's premium charged by the auctioneer. (1)Bottle format