Meursault 1er Cru Poruzots Henri Boillot (Domaine) 2001 - Lot of 2 Bottles

Meursault 1er Cru Poruzots Henri Boillot (Domaine) 2001

  • Yellow fruit
  • Gastronomic wine
  • Wine for ageing
  • Color:White
  • 13.50% 
  • 1.5L
  • Intensity
  • Rich

An elegant premier cru with a lovely minerality that will pair wonderfully with a dish like sole meunière More info

  • Quantity: 2 Bottles
  • Level: 2 into-neck
  • Label: 2 slightly marked label, 2 slightly stained label
  • Country/Region: Burgundy
  • Appellation/Wine: Meursault
  • Classification: 1er Cru
  • Producer/Owner: Henri Boillot (Domaine)
  • More information....

Meursault 1er Cru Poruzots Henri Boillot (Domaine) serve at a temperature of 13°C. It will pair perfectly with the following dishes: Mousse aux écrevisses, Soufflé aux girolles, Lotte au beurre blanc.

  • Vintage score: 16/20
  • Lot presentation
    Meursault 1er Cru Poruzots Henri Boillot (Domaine)

    Cuvée presentation

    A white wine of pale colour and a fruity nose. These fruity aromas are supported by a good structure due to its year-long élevage in barrels and the chalk-clay soils it came from. To be enjoyed between 2022 and 2026.

    Information about domain Henri Boillot

    Domaine Henri Boillot, in Volnay, has become, amongst others, a specialty of Puligny-Montrachet. For several generations (since 1885 precisely), in the southern part of the Côte de Beaune, this discreet but renowned 15-hectare domaine, well known by connoisseurs, has vinified and matured a remarkable palette of prestigious wines on the largest terroirs. Its classy, vigorous and masterfully harmonious grand crus of the Côte de Beaune have particularly established its reputation. Seven hectares of white wine is distributed among the Puligny-Montrachet Premier Cru (Les Perrières, Les Pucelles, Clos de La Mouchère), Meursault Premier Cru Les Genevrières and Savigny-les-Beaune Premier Cru Les Vergelesses. Today, it is the son Henri who has taken over the reins of the family vineyard, and in 1996 he added a trading business, exclusively for whites, and in which each premier cru or grand cru is produced by a single supplier in order to preserve the authenticity of the terroir. The whites, generally early, improve superbly over four to five years. This is thanks to the rigorous and constant ploughing of the vines in a sustainable manner (8 to 10 times a year), as well as the fact that no herbicides are used, yields are limited (40hl / ha on average) and harvesting is manual and conducted as late as possible. Note that in 2005 the domaine unified its name when Henri Boillot bought out Jean Boillot.

    Detailed characteristics

    • Quantity: 2 Bottles
    • Level: 2 into-neck
    • Label: 2 slightly marked label, 2 slightly stained label
    • Origin: Private individual
    • Type of cellar: Classic underground cellar
    • Recoverable VAT: No
    • Original Wooden Case: No
    • French customs seal: yes
    • Alcohol percentage: 13.50 %
    • Country/Region: Burgundy
    • Appellation/Wine: Meursault
    • Classification: 1er Cru
    • Producer/Owner: Henri Boillot (Domaine)
    • Vintage: 2001
    • Color: White
    • Service temperature: 13°
    • Viticulture: Sustainable farming 
    • Size (in ha): 17
    • Intensity: Rich
    • Dominant aroma: Yellow fruit
    • Tasting occasion: Gastronomic wine
    • Grape variety: 100% Chardonnay

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    (1)For delivery in metropolitan France. More information....

    iDealwine price estimate
    Meursault 1er Cru Poruzots Henri Boillot (Domaine) 2001

    iDealwine Price(1) corresponds to the hammer price and the buyer's premium charged by the auctioneer. (1)Bottle format