Auction

La Croix de Carbonnieux 2010

  • White fruit
  • Aperitif wine
  • Color: White
  • 13.50% 
  • 1.5L
  • Intensity
  • Rich

Equilibrant une attaque vive à une matière d'une belle rondeur, ce vin de Graves est définitivement taillé pour accompagner des mets de grande gastronomie. More info

  • Quantity: 1 Magnum
  • Level: 1 base of neck
  • Label: 1 very slightly marked label, 1 very slightly stained label
  • Origin: Private individual
  • Recoverable VAT: No
  • Country/Region: Bordeaux
  • Appellation/Wine: Pessac-Léognan
  • Producer/Owner: SC des Grandes Graves
  • More information....

La Croix de Carbonnieux serve at a temperature of 12°C. It will pair perfectly with the following dishes: Tourteaux, Tartare de poisson à lhuile dolive et au citron, Langouste.

Peak: Drink until 2022

  • Vintage score: 19/20
  • Lot presentation
    La Croix de Carbonnieux

    The wine

    La Croix de Carbonnieux white is a cuvée full of charm, with freshness and a beautiful minerality. It pairs perfectly with a wide range of seafood products: fish and crustaceans (fish tartar or scallops, for example). The bouquet delivers aromas of exotic fruits, citrus fruits (grapefruit in particular), as well as flint notes. On the palate, the attack is lively, offering roundness and volume, aromas of acidulous fruits and a fresh finish.

    Information about domain Château Carbonnieux

    Built at the end of the 14th century, around 1380, Château Carbonnieux is one of the oldest wines produced in the ancient terroir of Graves, the region where Bordeaux's first vines were planted. The vineyard lies on silica-limestone hilltops overlooking the cool Eau Blanche valley, which crosses the commune of Léognan. Despite the poor state of the vineyard the Perrin family, who already owned vines in Algeria, set their hearts on this property in the 1950s. Ravaged by phylloxera at the end of the 19th century, the property suffered from the chronic over-production crisis that engulfed many of France's wine regions until the end of the 1960s. The dilapidated buildings had not been properly maintained since the First World War. Furthermore, the year following the purchase (1956) brought one of the worst frosts of the century, with temperatures going down to almost -20°C! Marc Perrin undertook to restore the property to its former 17th century splendour. A complete replanting programme was initiated in the vineyard. Both white and red are classified during the Graves wine classification of 1959. It is one of the six chateaux whose both colours are classified. Thelabours began to bear fruit in the early 1980s, under the supervision of Antony Perrin, who took over the reins in 1982. A tremendous visionary, he raised both the red and the white wine to an exceptional level. He also bought other properties in the appellation such as Le Sartre, Tour-Léognan, Bois-Martin, Lafon-Menaut and Haut-Vigneu.

    Detailed characteristics

    • Quantity: 1 Magnum
    • Level: 1 base of neck
    • Label: 1 very slightly marked label, 1 very slightly stained label
    • Origin: Private individual
    • Type of cellar: Classic underground cellar
    • Recoverable VAT: No
    • Original Wooden Case / Original Case: No
    • French customs seal: no
    • Alcohol percentage: 13.50 %
    • Country/Region: Bordeaux
    • Appellation/Wine: Pessac-Léognan
    • Producer/Owner: SC des Grandes Graves
    • Vintage: 2010
    • Color: White
    • Peak: Drink until 2022
    • Service temperature: 12°
    • Viticulture: Sustainable farming 
    • Size (in ha): 92
    • Intensity: Rich
    • Dominant aroma: White fruit
    • Tasting occasion: Aperitif wine
    • Grape variety: 65% sauvignon, 35% Sémillon
    La Croix de Carbonnieux
    La Croix de Carbonnieux

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