Auction

Ribera Del Duero Pingus Peter Sisseck 2010

  • Black fruit
  • Gastronomic wine
  • Icon wine
  • Color: Red
  • Organic
  • 15% 
  • 0.75L
  • Intensity
  • Full-bodied

The Spanish supestar which closely resembles the Bordeaux “vins de garage”. Iconic. More info

  • Quantity: 1 Bottle
  • Level: 1 into-neck
  • Label: 1 very slightly marked label
  • Origin: Private individual
  • Recoverable VAT: No
  • Country/Region: Spain, Castilla y Leon
  • Appellation/Wine: Ribera Del Duero
  • Producer/Owner: Dominio de Pingus - Peter Sisseck
  • More information....

Ribera Del Duero Pingus Peter Sisseck serve at a temperature of 16°C. It will pair perfectly with the following dishes: Chevreuil mariné, Tournedos Rossini, Filet mignon de porc.

Peak: Drink until 2040

What the experts say...

It is closed on the nose at first, broody even, and giving it a few encouraging swirls is akin to awakening a giant. It opens gloriously with small dark cherries, black olives, crushed stone and violet, an underlying minerality that is difficult to ignore. The palate is blessed with a Chateau Margaux-like sense of symmetry that leads to a tensile, precise finish that carries on for a minute in the mouth.N.Martin/R.Parker (08/12)

Lot presentation
Ribera Del Duero Pingus Peter Sisseck

The wine

Just the like the Château de Valadraud, the Pingus meets all the criteria for a `vin de garage', which despite sometimes being snubbed in France, is appreciated across the pond thanks to low yields (7hl/ha in 2000), manual harvesting with grapes picked one by one, the moderate use of sulphurs and 100% new oak barrel ageing. The Pingus' selling point? Very old vines (up to 70 years), which lend the nectar an exceptional elegance. By introducing the concept of micro vinification to Spain, Peter Sissek broke all the local rules of wine production. As to the character of this Spanish superstar, it reveals itself to be powerful, rich, full-bodied and extremely concentrated, boasting great aromatic intensity as well as a remarkable velvety smoothness. Superbly structured, it offers a delicacy that is heightened with each passing vintage, hinting at many long years of ageing to come.

Information about domain Pingus

While other great Spanish wines are seeing their international success fade, Pingus (first vintage dating back to 1995) is still far from having finished its progression on the market. The Bodega is nestled in the heart of the Ribera del Duero, the largest of the five controlled areas in the wine producing region of Castile and León, and was officially granted the title of "Denominacion de Origen" in 1982. Owner and agricultural engineer Peter Sissek carries out vinification himself, following the advice of his friend and owner of the Château de Valadraud in Saint-Emilion, Jean-Luc Thunevin.

Detailed characteristics

  • Quantity: 1 Bottle
  • Level: 1 into-neck
  • Label: 1 very slightly marked label
  • Origin: Private individual
  • Type of cellar: Classic underground cellar
  • Recoverable VAT: No
  • Original Wooden Case / Original Case: No
  • French customs seal: no
  • Alcohol percentage: 15 %
  • Country/Region: Spain, Castilla y Leon
  • Appellation/Wine: Ribera Del Duero
  • Producer/Owner: Dominio de Pingus - Peter Sisseck
  • Vintage: 2010
  • Color: Red
  • Peak: Drink until 2040
  • Service temperature: 16°
  • Viticulture: Organic 
  • Size (in ha): 5
  • Volume: 3500 bottles
  • Intensity: Full-bodied
  • Dominant aroma: Black fruit
  • Tasting occasion: Gastronomic wine
  • Grape variety: 100% Tempranillo
Ribera Del Duero Pingus Peter Sisseck
Ribera Del Duero Pingus Peter Sisseck

Report a problem with this lot ? Report

iDealwine price estimate
Ribera Del Duero Pingus Peter Sisseck 2010

iDealwine Price(1) corresponds to the hammer price and the buyer's premium charged by the auctioneer. (1)Bottle format