Made to be aged, this Margaux nicely balances structure and velvety tannins. More info
The wine is aged in oak barrels for about 13 months. The result is a richly coloured wine, with a subtle woodiness, that develops beautiful aromas of fruit.
Created in the 19th century, this property was subsequently enlarged. It is managed with great drive and enthusiasm by its owner, with a vast barrel room and superb modern vinification facilities. Benefiting from an excellent terroir, the grapes are harvested manually.
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