Emblème de la Bourgogne, le domaine Leroy nous propose un superbe auxey-duresses réalisé grâce à une culture biodynamique minutieuse. More info
The Auxey-Duresses Les Clous displays great finesse. As with all of Lalou Bize-Leroy's wines, it is produced using biodynamics. It features aromas of almond unerpinned by a stunning mineral aspect, and stands out through its rare balance and remarkable length on the palate.
The Domaine d'Auvenay belongs to the charismatic Lalou Bize-Leroy, who is also at the head of the less famous Leroy domain in Meursault. Its Chardonnays are noted to be the best in the world and their prices reflect this success. Madame Bize-Leroy, an energetic lady in her seventies, is also a fervent subscriber of biodynamics. She is Henri Leroy's daughter, the founder of the Leroy winemerchants, who bought half of the DRC (Domaine de la Roumanée Conti) in 1942 . In 1950s, she took over Maison Leroy, which had an impressive stock of vintage wines. In 1974 she took over from her father and became the joint manager of the DRC with her cousin Aubert de Villaine. She had to step down from this position in 1992, but still owns 25% of the shares. While building up the Leroy domain with other quality parcels, she purchased a farm at Saint-Romain that was to become the Domaine d'Auvenay. Included under this name are also the parcels inherited from her father, which were bought between 1989 and 1995.
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An Aligoté planted on the commune of Auxey-Duresses and produced by Madame Lalou-Bize Lero...
iDealwine Price(1) corresponds to the hammer price and the buyer's premium charged by the auctioneer.
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