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Van Volxem is one of the oldest domains in the Saar Valley, growing its grapes on steep, schist terraces overlooking the water. Roman Nirwodniczanski is at the helm, and he produces fine Riesling wines that are dry and sweet. Thanks to meticulous work inspired by organic agriculture and to extremely precise vinification, the wines express the full purity of their micro-terroir. With excellent ageing potential, they stand out for their energy and minerality. As you can see, this domain is a soon-to-be icon that you'd be a fool to miss out on!
