Stéphane Othéguy, an ardent advocate of organic viticulture, grows wines in the prestigious appellations of Côte-Rôtie, Condrieu and Saint-Joseph. His property is used for mixed farming so 5 hectares of fruit trees, 5 hectares of woodland and 3 hectares of grassland can be found in addition to his 3-hectare vineyard. The wines are uncomplicated, very low in sulphur, and become more refined by the year. The extremely rare Condrieu is highly sought-after, as are all the other Serine-based cuvées (a local Syrah variety).
43€
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