Givry Premier Cru Clos Jus is produced from a parcel planted around fifteen years ago on red soil and Upper Oxfordian limestone rock, fully east-facing. It features complex, spicy, smoky and gamey notes. On the palate, it is generous and full-bodied.
|Givry 1er Cru Clos Jus Ragot||2012||20€70||Details|
|Givry 1er Cru Clos Jus Ragot||2011||22€90||Details|
|Givry 1er Cru Clos Jus Ragot||2010||28€86||Details|