This Riesling amply rewards the domain for their biodynamic certification, allowing the ferrous clay-limestone terroir to intricately express itself in the grape. The fruit undergoes a long whole-cluster pressing and the wine is left for a lengthy maturation on its fine lees in oak barrels. This is an unctuous wine with great tension, coming into its own alongside a plate of fleshy seafood. Pair with scallops.
|Riesling Bollenberg Valentin Zusslin||2012||17€65||Details|
|Riesling Bollenberg Valentin Zusslin||2011||16€34||Details|
|Riesling Bollenberg Valentin Zusslin||2010||26€42||Details|