Jordan Wine Estate is a family-owned vineyard in the Stellenbosch appellation, right in the hear of the great vineyards of Cape Town. Founded in 1993 by Kathy and Gary Jordan, Domaine Jordan is swept by the sea breezes of False and Table Bay; the cool nights thus compensate for the heat of the summer evenings. This freshness is found in the finesse and elegance of the wines.
About the cuvée
Cobblers Hill is the flagship wine of Jordan Estate. The name takes its origin from the grand-father of the current owner who was a cobbler from the UK. A classic Bordeaux blend, complex, powerful and fruity. The wine undergoes malolactic fermentation in French oak barrels where it will be then aged for 24 months. Only the best barrels will go into this cuvée. This complex cuvée will impress you with its notes of ripe fruits and pepper. There is also a touch of crunchy red fruit, lifted by spiced notes from the oak élevage.
The information published presents current information on the wine concerned and is not specific to a certain vintage. This text is protected by copyright and it is forbidden to copy without prior written consent from the author.
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