In the village of Ayse, in the heart of the Arve valley, a vineyard spreads over extremely steep slopes. The Belluard domaine cultivates the distinctive Gringet variety on 10 of its 22 hectares of land. Dominique Belluard chose to convert to biodynamic farming in 2001, which has contributed to his wines’ growing recognition. He produces exacting, wonderfully elegant wines. The old vintages of the Le Feu cuvée are true gems.
About the cuvée
The cuvée Mondeuse is extremely rare (only 1000 bottles produced per year). As a matter of fact, the grape variety Mondeuse represents only 3% of Domaine Belluard’s vines. It is raised in amphorae, which lends it a certain silkiness and produces a light, fresh wine. On the palate, aromas of red fruits and spices abound. Superb, a gem of the Savoie!
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