Undisputed icon of the Jura, Jean-François Ganevat has made a reputation for himself as one of the region’s top producers. Having learnt the ropes with Jean-Marc Morey in Chassagne-Montrachet, he decided to create his own domain, which he farms organically and biodynamically. Reflecting Burgundian savoir-faire, he produces single-parcel micro cuvées. In the winery, his prefers a hands off approach, allowing the wine to express itself. Domain Anne et Jean-François Ganevat is the name of the négociant business set up by Jean-François and his wife. Quality is top priority, and the couple strive to produce wines in exactly the same way as at their own domain.
About the cuvée
This cuvée comes from a parcel exposed to the South-East where Muscat rouge vines grow. It was vinified naturally thanks to indigenous yeasts and the resulting wine was matured for a year in amphora pots? Generous, this wine offers flavourful notes red fruit and spices like cinnamon. A nice acidity confers freshness and makes it a good accompaniment for small game.
The information published presents current information on the wine concerned and is not specific to a certain vintage. This text is protected by copyright and it is forbidden to copy without prior written consent from the author.