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Côtes de Provence Clos Cibonne Prestige Olivier 2015 - Lote de 1 botella - 0
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Côtes de Provence Clos Cibonne Prestige Olivier 2015

Côtes de Provence AOC

Frutos negrosVino gastronómicoVino de guarda
A

15%

0.75L

intensidad

¿Por qué escoger este vino?

This prestigious Provence grand cru is a blend of Syrah, Grenache and Tibouren (a grape variety local to the region). A perfect wine for grilled meats.

Más información
Cantidad: 1 botellaObservación: 1 Etiqueta con marcas muy ligerasNivel: 1 NormalProcedencia: particularIVA deducible: noRegión: ProvenzaDenominación: Côtes de Provence
Más información
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Presentación del lote

Côtes de Provence Clos Cibonne Prestige Olivier 2015

La «cuvée»

On the nose, there are intense aromas of red fruits. Syrah, Grenache and Tibouren are matured in 300-litre casks, lending the wine a tannic structure and an oaky, velvety profile. This cru classé is a powerful wine made for long aging (5 to 10 years).

Domaine Clos Cibonne is ideally situated between Toulon and Hyères in the commune of Pradet, near the cape of Carqueiranne and perched on the rolling hills of Colle Noire, which rise above the red rock cliffs falling into the turquoise Mediterranean. The domaine bears the namesake of former owner, Jean-Baptiste de Cibon. The estate was sold after his death in 1797 to ancestors of the Roux family whose successive generations have lived and worked on this property ever since. In the 1930s the estate was converted exclusively to winegrowing, under the command of André Roux who foresaw the immense success of Provencal rosé. Roux was a pioneering winegrower, choosing to cultivate the original and little-known variety of Tibouren. He removed five hectares of old vines, jealously preserving a few old specimens of this varietal whose grafts have enabled the gradual replanting of the whole vineyard, though he added some Grenache, Cinsault and Syrah to qualify for the Côtes de Provence appellation. Although we may find some Tibouren in other Provencal wines today, Clos Cibonne remains the principal ambassador of this varietal in France and, no doubt, the world!

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