

Savigny-lès-Beaune 1er Cru Les Fourneaux Nicolas Rossignol 2014
Savigny-lès-Beaune «Premier Cru» AOC
13%
0.75L
intensidad
¿Por qué escoger este vino?
This silky premier cru has astonishing aromatic persistence and is perfectly balanced by its firm tannins.
Más informaciónThis premier cru stands out for its perfectly balanced texture, which combines firmness, a full body, and silkiness. Its aromatic bouquet is pleasingly powerful and delivers lingering very ripe red berry and spice notes.
La bodega Nicolas Rossignol
★ Bodega asociadaIn common with many domains, the history of Nicolas Rossignol's property is a family affair. After travelling around South Africa and learning his craft in various regions (Joseph Voillot in Volnay, Louis Latour in the Ardèche, le Vieux Télégraphe in Châteauneuf-du-Pape, and La Cardonne in Bordeaux), Nicolas Rossignol established his own domaine in 1997 with 3 hectares of vines in the communes of Pernand-Vergelesses, Aloxe-Corton, Beaune, Pommard, and Volnay. In parallel he had been vinifying wine on the Rossignol-Jeanniard family domaine since 1994. You may recall that the two domaines merged in 2011 and retained the "Domaine Nicolas Rossignol" label. Over the years, the owner has continued to broaden his horizons, acquiring new land to supplement his domaine, which now spans some 17 hectares.
Características pormenorizadas
- Cantidad:
- 1 botella
- Procedencia:
- bodega
- IVA deducible:
- sí
- Caja de madera:
- no
- Cápsula con sello oficial (CDR):
- sí
- Porcentaje de alcohol:
- 13 %
- Región:
- Borgoña
- Denominación:
- Savigny-lès-Beaune
- Clasificación:
- «Premier Cru»
- Propietario:
- Nicolas Rossignol
- Añada:
- 2014
- Color:
- tinto
- Temperatura de servicio:
- 15°
- Viticultura:
- ecológico Más información
- Intensidad del vino:
- potente
- Aroma dominante del vino:
- frutos rojos
- Ocasión de cata:
- vino gastronómico
- Encepamientos:
- «Pinot noir»
ESPAGNOLA
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