



Condrieu Brèze Louis Cheze (Domaine) 2022
Condrieu AOC
13.5%
0.75L
intensidad
¿Por qué escoger este vino?
Both mineral and honeyed, this Viognier will work wonders at the table with fleshy crustaceans or a sauce-based poultry dish.
Más informaciónThe Viognier that makes up this cuvée comes from a two-hectare parcel which is rich in old granite. Aged in new and two to three-year-old barrels for eight to ten months depending on the vintage, the wine is bottled without filtration. On tasting, it reveals a fine and crystalline golden hue which exudes complex notes of apricot and honey. Straight-forward and persistent, it lingers on honey and mineral notes.
Louis Chèze started his venture in 1978 with one hectare of vines in the Saint-Joseph appellation, on a hillside on the right bank of the Rhône in the commune of Limony. Since then, the domain has grown to 30 hectares, and owns vineyards in Saint-Joseph, Condrieu and more recently, on the other side of the Rhône on the hillsides of Seyssuel, opposite the Côte-Rôtie. Like François Villard, Yves Cuilleron and Pierre Galliard, Louis Chèze now cultivates vines on the remains of the ancient Roman vineyards there. The domain has a modern winery so the vinification process is as fine-tuned as it can be. Every cuvée is the outcome of a meticulous single parcel selection that allows the terroir and grapes to express themselves fully. As the wines are produced on a granite terrain they are very fresh, stylish and full of character. This Rhône Valley domain is growing in reputation.
Características pormenorizadas
- Cantidad:
- 1 botella
- Procedencia:
- bodega
- IVA deducible:
- sí
- Caja de madera:
- no
- Cápsula con sello oficial (CDR):
- sí
- Porcentaje de alcohol:
- 13.5 %
- Región:
- Valle del Ródano
- Denominación:
- Condrieu
- Propietario:
- Louis Cheze (Domaine)
- Añada:
- 2022
- Color:
- blanco
- Temperatura de servicio:
- 11°
- Viticultura:
- ecológico Más información
- Intensidad del vino:
- potente
- Aroma dominante del vino:
- floral
- Ocasión de cata:
- vino gastronómico
- Encepamientos:
- «Viognier»
ESPAGNOLA
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