After studying enology, Alain Chabanon settled in Montpeyroux at the end of the 1980s. The vineyard is now spread over about 20 hectares of vines which lie on the communes of Jonquières, St André, Lagamas, St Saturnin and Montpeyroux. The domain has been certified organic since 1992 and biodynamic since 2010. Alain Chabanon produces fine, original wines, with extraordinary aging potential. This domain is one of the jewels of the appellation.

This wine is perfectly representative of the domain’s deliciously fresh style. Produced from vines planted in very poor soils and cultivated organically. Vinifications are meticulous, with ambient yeasts and the wines are matured in stainless steel vats. The name of this cuvée is actually Alain Chabanon’s mother’s maiden name, who didn’t have a male heritor for the name. This blend of Syrah, Mourvèdre and Grenache gives off a delicious roundness and silky substance, ending with a nice tension.