The domaine Souch, situated in the village of Laroin, 6km from Pau, has been run by Yvonne Hégoburu and her son Jean-René since 1987. The vineyard, at 300 meters of altitude, is certified organic and cultivated using biodynamic methods. Yields are strictly controlled in order to produce particularly elegant and characterful wines of excellent quality.

The cuvee Marie Kattalin is a tonic, astoundingly fresh wine. In the nose, it has an intense and complex bouquet of exotic fruit (mango, pineapple, papaya) and yellow fruit aromas (peach, apricot). On the palate, this wine is rich, suave, fruity yet retains its freshness. The finish is long and lingering. To produce this pure Petit Manseng nectar of the gods, the Hégoburu family pressed the grapes within an hour of their harvest. During vinification, the berries oxygenate naturally in new oak barrels.