Bonnezeaux Les Melleresses René Renou 2001
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Well-known Bonnezeaux producer René Renou was also President of the Institut National des Appellations d'Origine’s Comité Vins. Seventh in a line of Loire winegrowers, in 1995 he decided to reduce his property to 8 hectares so that alongside his committee responsibilities, he could concentrate purely on producing premium quality, sweet white wines. He was a meticulous winegrower, tending his shale and flint plots, harvesting by hand and screening the grapes successively. René Renou died in June 2006 and his son now runs the domain.
Les Melleresses has a generous nose of jellied fruit, quince, and marmalade, with some spicy notes. The well-balanced palate is both velvety and fresh with a long, lemony finish.
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- Región:
- Valle del Loira
- Bodega:
- René Renou
- Color:
- blanco licoroso
- Encepamientos:
- «Chenin blanc»
- Maridajes:
- Croustillants de rougets, Bar en croûte de sel, Homard grillé au sabayon de champagne
- Denominación:
- Bonnezeaux
- Propietario:
- René Renou
- Viticultura:
- convencional Más información
- Temperatura de servicio:
- 12°
Con estadísticas de más de 150 000 precios de referencia