As is often the case, wine is a family business for Don Peppino who embarked on the venture of creating his own domaine after the war. He devoted every ounce of his energy to producing wine from his carefully tended vines, which he was proud to hand down to his children. Today, the estate is managed by the third generation of the family, which is striving to raise the profile of the Montepulciano region by producing finely crafted wines.

Here, the Montepulciano grape which lends its name to the appellation – yet has no connection with the Tuscan town of Montepulciano – produces a particularly strongly-coloured, tannic wine with great acidity surrounded by indulgent notes of plum and black cherry. This simple, fruity wine is the perfect partner for meals with friends.