Recognised across the world for his Port, Dirk Niepoort manages this 62-hectare domain in the sumptuous Douro domain. Once he took over the family domain in 1987, Niepoort set himself the great challenge of growing his own vines, whilst his family had always bought grapes from elsewhere. This was a success: his dry wines are now as sought-after as his Port. Why? They are especially classy, with a surprising finesse for the region.

This exemplary cuvée from the estate is a testament to the exceptional terroir and region, and symbolises the joy, passion, and imagination of Portuguese wine country. The old Rabigato, Codega do Larinho and Arinto vines which are an average of 80 years old, thrive at more than 600 metres high. The grapes are hand harvested and sorted twice before being gently pressed. The must then rests for 48 hours, after which it is placed in French oak barrels to gently ferment. Finally, the cuvée is matured on oak for 12 months before being bottled.
The crisp nose blossoms with aromas of ripe fruit and hints of floral undertones. Notes of violet blend effortlessly with hints of spice on the palate, for an elegant and persistent finish. This cuvée is well suited for a few years of cellaring.