Jérôme Arnoux is a passionate and ambitious winemaker from Jura. After years of working at the heart of the region’s vineyards, notably at Domaine André et Mireille Tissot, he started producing his own wines in 2015 from Jura’s iconic grape varieties such as Chardonnay and Pinot Noir. His 17 hectares of vines grow on clay-limestone soils and are cultivated without pesticides or insecticides. The only treatments used are organic soil amendments. Every task in the vineyard is carried out with meticulous care, with the aim of fostering microbial life in the soils. In the winery, the winemaker adopts a low-intervention approach. Fermentations are carried out by the native yeasts naturally present on the grapes, and the use of sulphur is kept to a minimum. For Jérôme, the aim is to craft high-quality wines that reflect his passion, the integrity of his raw materials, and the character of his Jura terroir.