The Pommard appellation started establishing its renowned reputation in the Middle Ages, thanks to the efforts of the Dukes of Burgundy and the monks from the Cîteaux Abbey. This vineyard, a proud symbol of the Côte de Beaune, is planted with Pinot Noir at an altitude of around 250 metres. Clay-limestone soils and stony scree soils ensure good drainage for each plot. In the winery, the carefully harvested fruit is meticulously sorted before undergoing a traditional, low-intervention vinification process.
The elegant purple colour reveals an expressive nose releasing scents of black cherry, raspberry and blackberry. The robust, deep palate is complemented by fresh fine-grained tannins gently leading to a long, flavoursome finish. This wine can be enjoyed young, and will reveal delicious aromas after several years of cellaring.