Terrasses du Larzac Feu Sacré Mas Cal Demoura 2017
Las informaciones
Mas Cal Demoura, located around thirty kilometres west of Montpellier, was created by Jean-Pierre Jullien in the 1970s. The domain was taken over in 2003 by Isabelle and Vincent Goumard, two passionate oenologists. Today, the vineyard covers 14 hectares and produces around 40,000 bottles a year. The vines are cultivated with great care in accordance with organic principles (certified since 2010): ploughing, organic soil amendments, grassing, organic treatments, low yields (around 25-30 hl/ha). In the winery, vinification is on a per-parcel basis, using native yeasts. This lovely domain is part of the new wave which is making Terrasses du Larzac one of France's most dynamic appellations. The domain's wines are characterised by their fruit, depth, finesse and dynamism.
Consultar los precios de referencia de la bodega Mas Cal DemouraValor de mercado de los vinos de una misma Bodega
- Región:
- Languedoc
- Bodega:
- Mas Cal Demoura
- Color:
- tinto
- Maridajes:
- Canard aux cerises, Bœuf-carottes mijoté, Moelleux au chocolat
- Denominación:
- Terrasses du Larzac
- Propietario:
- Mas Cal Demoura
- Viticultura:
- biodinámico Más información
- Temperatura de servicio:
- 16°
Con estadísticas de más de 150 000 precios de referencia