Based in Beaune, it combines historic stature with remarkable vitality, continuing to attract leading figures of the wine world to shape and interpret its many terroirs. Now owned by an American family, the wines are crafted under the assured direction of Frédéric Barnier, who safeguards the house’s hallmark precision and consistency. These unwavering standards are what sets Maison Jadot apart in Burgundy. With 225 hectares under vine and representation across 130 appellations, not only in the Côte d’Or but also in the Mâconnais and Beaujolais, wine lovers can expect genuine pleasure at every price level, always easily identifiable by the iconic Bacchus head on the label. The estate favours traditional winemaking methods, with slow fermentations and extended ageing. Chemical herbicides are prohibited and yields are strictly limited. A house where scale never eclipses identity, and tradition continues to shape every bottle.

As enjoyable young as it is complex after some years of ageing, this wine reveals at once the beauty of Côte de Beaune crus and the savoir-faire of Maison Louis Jadot. Structured with round, elegant tannins, it delights wine-lovers with its notes of small, red fruits and gentle spices. After being kept for a few years in the cellar, it will develop light animal hints. Elegant, this wine will pair well with beautiful meat dishes or more tender ones like a gratin or a cheese platter.