This Maury Fagayra from Domaine Marjorie and Stéphane Gallet is a captivating Roussillon cuvée crafted from Grenache Gris and Maccabeu grapes. Its colour, ranging from pale gold to deep gold, is bright and clear, hinting at its complexity.
On the nose, it unveils enticing aromas of white fruits like apple and pear, enriched with hints of honey, white flowers, and occasional notes of hazelnut or almond, suggesting careful ageing. On the palate, Maury Fagayra is marked by a soft and generous attack, with a velvety texture and beautiful roundness. Flavours of white fruits and citrus combine with subtle spicy and buttery nuances, a testament to potential barrel ageing. The finish is elegant, persistent, and well balanced by a refreshing acidity.
This wine pairs wonderfully with dishes such as seafood salads, grilled fish, poultry in light sauces, and soft cheeses. Best served between 10 and 12°C, it promises a delightful tasting experience.