Toscana IGT Ampeleia Kepos Elisabetta Foradori 2016
13%
0.75L
intensidad
¿Por qué escoger este vino?
A superb, biodynamic, Tuscany wine, perfectly balanced between mineral and fruity.
Más informaciónKepos is a blend of various Mediterranean grapes (Sangiovese, Grenache, Carignan, Alicante, Mourvèdre and Marselan). Produced from the vines closest to the sea, its grapes produce a wine with a balance of freshness and fruit. With its attractive minerality and well-controlled tannins, this wine is a perfect ambassador for the great wines of the Mediterranean.
La bodega Ampeleia
★ Bodega asociadaAzienda Ampeleia is a domaine on the Costa Toscana founded in 2002, and is the result of a fortuitous encounter between Elisabetta Foradori (one of the greatest Italian winegrowers), Thomas Widmann, and Giovanni Podini, who found a perfect place to express their vision in Ampeleia. In 2009, the domaine began to make the transition to biodynamic management and now produces wines which perfectly reflect their very complex and diverse terroirs.
Características pormenorizadas
- Cantidad:
- 1 botella
- Procedencia:
- profesional
- IVA deducible:
- sí
- Caja de madera:
- no
- Cápsula con sello oficial (CDR):
- sí
- Porcentaje de alcohol:
- 13 %
- Región:
- Italia - Toscana
- Denominación:
- Toscana IGT
- Propietario:
- Elisabetta Foradori
- Añada:
- 2016
- Color:
- tinto
- Temperatura de servicio:
- 16°
- Viticultura:
- biológico y natural Más información
- Intensidad del vino:
- clásica
- Aroma dominante del vino:
- frutos negros
- Ocasión de cata:
- vino gastronómico
- Encepamientos:
- Monastrell, Garnacha, Cariñena, «Sangiovese»
ESPAGNOLA
Lotes similares
Con estadísticas de más de 150 000 precios de referencia