Toscana IGT Ampeleia Kepos Elisabetta Foradori 2016
13%
0.75L
Intensity
What makes this wine special?
A superb, biodynamic, Tuscany wine, perfectly balanced between mineral and fruity.
More infoKepos is a blend of various Mediterranean grapes (Sangiovese, Grenache, Carignan, Alicante, Mourvèdre and Marselan). Produced from the vines closest to the sea, its grapes produce a wine with a balance of freshness and fruit. With its attractive minerality and well-controlled tannins, this wine is a perfect ambassador for the great wines of the Mediterranean.
About the Producer Ampeleia
★ Partner ProducerAzienda Ampeleia is a domaine on the Costa Toscana founded in 2002, and is the result of a fortuitous encounter between Elisabetta Foradori (one of the greatest Italian winegrowers), Thomas Widmann, and Giovanni Podini, who found a perfect place to express their vision in Ampeleia. In 2009, the domaine began to make the transition to biodynamic management and now produces wines which perfectly reflect their very complex and diverse terroirs.
Detailed characteristics
- Quantity:
- 1 bottle
- Origin:
- professional
- Recoverable VAT:
- yes
- Wooden case:
- no
- Local excise duty seal:
- yes
- Alcohol percentage:
- 13 %
- Region:
- Italy - Tuscany
- Appellation:
- Toscana IGT
- Owner:
- Elisabetta Foradori
- Vintage:
- 2016
- Colour:
- red
- Service temperature:
- 16°
- Viticulture:
- organic and natural More information....
- Intensity:
- classic
- Leading aroma:
- black fruit
- Tasting occasion:
- food-friendly wine
- Grape variety:
- Mourvèdre, Grenache, Carignan, Sangiovese
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