- on sale
Image on bottom of wine label
Characteristics of the producer and cuvée

Region : Bordeaux

Colour : red

Food and wine pairings : Fondue thaïlandaise, Agneau de lait rôti au thym, Poêlée de cèpes à la persillade

Appellation : Bordeaux

Service temperature : 13°

The information published above presents the current characteristics of the wine. They are not vintage specific. This text is corrected by copyright. It is forbidden to copy without prior written consent from the author.
Free and unlimited access
to statistics for over 126,000 price estimates
Price estimate break down for wine - 2001
Average price reserved for private individuals +VAT, price stated per bottle size Price estimate evolution (formate: standard bottle) © iDealwine.com S.A. - (price estimate / year)
Current price estimate of 2001 vintage
18
Auction history - 2001
6/12/20139
6/12/20138
10/12/200610

Do you have this wine in your cellar?