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Volnay 1er Cru Les Taillepieds de Montille (Domaine)  2011 - Lot of 1 Magnum

Volnay 1er Cru Les Taillepieds de Montille (Domaine) 2011

  • €160
  • En stock
    Livraison (standard) estimée entre le 21/10/19 et le 24/10/19

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Lot Description: Volnay 1er Cru Les Taillepieds de Montille (Domaine) 2011

Lot description

  • Quantity 1 Magnum
  • Level:1 into-neck
  • Label: 1 very slightly marked label
  • Origin: Private individual
  • Type of cellar: Wine cabinet
  • Recoverable VAT: No
  • Original Wooden Case: No
  • Custom Seal : yes

Information about the wine

  • Country/Region: Burgundy
  • Appellation/Wine: Volnay
  • Classification: 1er Cru
  • Climat/Cuvée: Les Taillepieds
  • Producer/Owner: de Montille (Domaine)
  • Vintage: 2011
  • Color: Red
  • Grape variety: 100% Pinot noir
  • Service temperature (in °C): 15

Information about the producer

  • Viticulture: Organic
  • Size (in ha): 1.5
  • Volume: 4500 bottles
  • Yield (in hl/ha): 40
  • Intensity : Silky
  • Dominant aroma : Red fruit
  • Tasting occasion : Gastronomic wine
  • The Taillepieds Premier Cru is located mid-slope. This gives it a perfect exposure. It takes its name ("slash feet") from the pebbles that used to lacerate the vine growers' feet. The Domaine de Montille's Volnay Premier Cru Les Taillepieds develops sumptuous floral, mineral aromas on the nose. The palate is elegant and fruity (cherry and red fruit). The finish is mineral. This is a wine ready for drinking after 5-12 years' aging.

    After being founded in the 1750s, in the mid-18th century, the Domaine de Montille century extended over 12 hectares. The family’s financial problems meant that Etienne de Montille, the manager at that time, had to abandon certain parcels of land and focus on 3 hectares, mainly in Volnay. With the arrival of Hubert de Montille, Etienne’s grandson, the domaine took off in another direction. Like his father, Hubert was a lawyer, however he would go on to lead a double life as a wine grower and a lawyer. He decided to produce his own wines from A to Z. Within a few decades, he would become one of the finest examples in the region, perfectly expressing the terroir of each climat with pure and elegant wines. Today, the domaine is managed by Etienne and Alix de Montille, Hubert’s children who also were originally steered towards a legal career. The domaine now has 20 hectares of vines, including 15 of grand and premier crus, on the best climats of Burgundy, in white and red! Domaine de Montille now produces its wines using biodynamic methodology, perpetuating the tradition of innovation and excellence introduced by Hubert de Montille. Etienne and Alix also created a mini trading structure, Maison Deux Montille Soeur Frère.
    *The above information describes the wine and is not vintage specific.

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Further information

  • Service temperature15°
  • Peak -