Clos de la Roche Grand Cru Peirazeau Groffier serve at a temperature of 16°C. It will pair perfectly with the following dishes: Poulet aux morilles, Tournedos de charolais sauce marchand de vin ou sauce aux morilles, Caneton rôti à la broche.
Peak: To drink
The Clos de la Roche is the largest cru area in Morey Saint Denis. Its wines usually have a lovely colour and rich aromas of red and dark fruit (wild cherries and blackcurrant). The Clos de la Roche has fine structure and good ageing potential. Nevertheless it is also a lovely wine in its earlier years due to the maturity of its tannins and well-defined flavours.
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