Partner domain

Domain: Beaucastel

Château de Beaucastel is a fully organic vineyard. It produces some of the best Châteauneuf-du-Pape wines in the appellation. The vineyard dates back to the 16th century, 1549 to be precise, when Pierre de Beaucastel acquired some parcels of land in Coudoulet. The family carved its coat of arms into the walls of the property that was built there some time later and today this same crest is emblazoned on the chateau's wine bottles and printed on its bottle labels. Winemakers who achieve such heights of perfection, especially in the long term, are very unusual. Over the generations, the same level of success has perpetuated and the know-how has been passed on admirably. Today, Jacques Perrin's sons, Jean-Pierre and François, and their respective children Marc, Pierre, Thomas, Cécile, Charles, Matthieu and César, who represent the fifth generation, have taken up the torch. There are 130 hectares of vineyard at Château de Beaucastel but only 100 of these are used, and planted with 13 authorised grape varieties. The vines are, on average, 50 years old and yields are never higher than 30 hectolitres per hectare, often much lower. Chemical fertilisers are prohibited at the property; a ""house"" compost is used instead, and treatments are kept to a minimum. Thanks to these methods, diseases have diminished and insects and birds have come back to the vineyards. Château de Beaucastel was in fact the first vineyard in the Rhône Valley to convert to organic farming in 1950 and biodynamic farming in 1974. In the winery, the grapes are meticulously sorted, having been harvested exclusively by hand. Once they have been stemmed, they are vinified in vats and aged for one year in oak foudres. All the different varieties are kept separate to respect each one's character, aromas and individuality. After barrel-ageing, the wines rest in their bottles for another year at the property. Over the past 15 years, the Perrin family has also acquired vineyards in other appellations with the successful ambition of becoming experts in the south of the Rhône Valley.

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Beaucastel

Beaucastel
: All wines from this producer

Châteauneuf-du-Pape Beaucastel  Hommage à Jacques Perrin Jean-Pierre et François Perrin

Châteauneuf-du-Pape Beaucastel Hommage à Jacques Perrin Jean-Pierre et François Perrin - Châteauneuf-du-Pape (Red)

Syrah, Grenache, Mourvèdre, Cinsault, Terret noir,

This cuvée - which is only produced in the best vintages - is a fantastic example of Châteauneuf viticulture.

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Châteauneuf-du-Pape Château de Beaucastel Jean-Pierre & François Perrin

Châteauneuf-du-Pape Château de Beaucastel Jean-Pierre & François Perrin - Châteauneuf-du-Pape (White)

Roussanne (80%), Grenache blanc (15%), picardan, clairette et bourboulenc (5%)

Elaboré à partir d'une dominante de roussanne, ce châteauneuf-du-pape blanc vous offrira une superbe onctuosité à sublimer sur des plats aux truffes ou des poissons en sauce.

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Châteauneuf-du-Pape Château de Beaucastel

Châteauneuf-du-Pape Château de Beaucastel - Châteauneuf-du-Pape (Red)

Mourvèdre 30%, Grenache 30%, Syrah 10%, Counoise 10%, Cinsault 5% et divers 15%

A superb, full, sensual Châteauneuf, produced by one of the appellation's most iconic domains.

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Châteauneuf-du-Pape Beaucastel Vieilles vignes Roussanne Jean-Pierre & François Perrin

Châteauneuf-du-Pape Beaucastel Vieilles vignes Roussanne Jean-Pierre & François Perrin - Châteauneuf-du-Pape (White)

100% Roussanne

A rare white Châteauneuf-du-Pape, produced from old Roussanne vines. It shows complexity and exceptional balance, and a creamy, velvety substance; its ageing potential is immense.

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Côtes du Rhône Coudoulet de Beaucastel

Côtes du Rhône Coudoulet de Beaucastel - Côtes du Rhône (Red)

Mourvèdre (30%), Grenache (30%), Syrah (20%), Cinsault (20%)

Round and fruity, this Côtes du Rhône can either be drunk young or after a few years in the cellar.

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Côtes du Rhône Coudoulet de Beaucastel Jean-Pierre et François Perrin - Côtes du Rhône (White)

30% Viognier, 30% bourboulenc, 30% Marsanne, 10% clairette

A white Côtes-du-Rhône produced by one of the reference domains from Châteauneuf. Rich and aromatic (citrus fruits, flowers, honey) with a round and rich palate, this wine is easy to drink and enjoyable right now!

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Gigondas La Gille Perrin & Fils

Gigondas La Gille Perrin & Fils - Gigondas (Red)

Grenache (80%), Syrah (20%)

Combinant la force de son terroir et l'attention portée aux raisins, ce gigondas est un vin de gastronomie particulièrement adapté aux plats à base d'agneau.

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Vacqueyras  Les Christins

Vacqueyras Les Christins - Vacqueyras (Red)

Grenache (majoritaire), Syrah

Une expression aromatique impressionnante, un corps extrêmement structuré pour un grand potentiel de garde.

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Côtes-du-Rhône Vinsobres Les Cornuds Vignobles Perrin

Côtes-du-Rhône Vinsobres Les Cornuds Vignobles Perrin - Côtes-du-Rhône Vinsobres (Red)

50% Grenache, 50% Syrah

Le fruit d'un mariage parfait entre le grenache et la syrah, sur une appellation moins connue du Rhône Sud qui se démarque par son élégance.

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Auction price list for Beaucastel : Wine Value

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