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Mambourg Grand Cru Marcel Deiss (Domaine)  2014 - Lot of 1 Bottle
Mambourg Grand Cru Marcel Deiss (Domaine)  2014 - Lot of 1 Bottle Mambourg Grand Cru Marcel Deiss (Domaine)  2014 - Lot of 1 Bottle

Mambourg Grand Cru Marcel Deiss (Domaine) 2014

A rarefied cuvée with heaps of complexity, produced from a unique Pinot blend. It rewards a rich food pairing and decantering after several years in the cellar.

  • €65

Quantity
(Bottle)

The wines and their storage conditions have been checked by our specialists team

All our wines are stored in our temperature and hygrometry controlled cellar

Lot Description: Mambourg Grand Cru Marcel Deiss (Domaine) 2014

Lot description

  • Quantity 1 Bottle
  • Level:1 into-neck
  • Label: 1 good appearance
  • Origin: Producer
  • Type of price: Owner Price
  • Recoverable VAT: Yes
  • Original Wooden Case: No
  • Custom Seal : no

Information about the wine

  • Country/Region: Alsace
  • Appellation/Wine: Mambourg
  • Classification: Grand Cru
  • Producer/Owner: Marcel Deiss (Domaine)
  • Vintage: 2014
  • Color: White
  • Grape variety: Complantation de cépages alsaciens
  • Service temperature (in °C): 12

Information about the producer

  • Viticulture: Biodynamics
  • Intensity : Sweet
  • Dominant aroma : Citrus
  • Tasting occasion : Gastronomic wine
  • Mambourg is a Pinot blend: Gris, Noir, Blanc and Meunier combine to produce this surprisingly complex and lively cuvée. It has a complex bouquet which oscillates between fruit, mineral and leather. If you like something a little unsual and silken, this cuvée is for you: decanter a couple of hours before drinking and pair with rich dishes such as roast beef or truffle risotto.

    Jean-Michel Deiss, (the son of Marcel Deiss, who established the property in 1949) currently manages the 27 hectares of vines, which are planted on some of Alsace's finest terroirs, including the grand cru Altenburg de Bergheim. Jean-Michel Deiss grows his vines according to biodynamic principles, a philosophy that prohibits any form of chemical treatment and combines an understanding of cosmic rhythms with work on the soil and the vines. The objective? To encourage the vines to develop as deep a root system as possible in the subsoil, thereby giving full expression to the terroir. Despite being an acknowledged master of the art of making single varietal wines such as Pinot Gris and Riesling, this exceptional winegrower has waged a veritable campaign against the traditional Alsace approach of regarding the grape variety as the essence of the wine, and granting negligible importance to the terroir. Thus he has reintroduced ancestral practices such as mixed planting of all of the traditional varieties (Riesling, Gewurztraminer, Pinot Gris) on the same plot, with no sorting at the harvest. The terroir then comes to the forefront, free to fully express itself without the omnipresent constraint of a single variety. After years of campaigning, Jean-Michel Deiss finally succeeded in obtaining authorisation for the application of the terms "Grand Cru" and "Premier Cru" (previously reserved for traditional cuvées) to these "vins de terroir". The names of the grape varieties have not appeared on the labels since 2005. More information : Read the article about domain Marcel Deiss on the blog
    *The above information describes the wine and is not vintage specific.

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Further information

  • Service temperature12°
  • Peak -
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