Gevrey-Chambertin 1er Cru Les Corbeaux Domaine Heresztyn 1998 - Lot of 2 Bottles
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Gevrey-Chambertin 1er Cru Les Corbeaux Domaine Heresztyn 1998

     
  • Red fruit
  •  
  • Gastronomic wine
  •  
  • Wine for ageing
  • Color:Red
  • 13% 
  • 1.5L
  • Intensity
  • Silky
  • Quantity: 2 Bottles
  • Level: 2 into-neck
  • Label: 2 slightly marked label, 2 slightly torn label
  • Country/Region: Burgundy
  • Appellation/Wine: Gevrey-Chambertin
  • Classification: 1er Cru
  • More information....

Gevrey-Chambertin 1er Cru Les Corbeaux Domaine Heresztynserve at a temperature of 16°C. It will pair perfectly with the following dishes: Châteaubriand maître d hôtel, Côte de boeuf poêlée, Poule faisane farcie aux champignons.

Peak: To drink

  • Vintage score: 15/20
  • Lot presentation
    Gevrey-Chambertin 1er Cru Les Corbeaux Domaine Heresztyn

    Cuvée presentation

    The Gevrey-Chambertin appellation covers 400 hectares and is located at Gevrey, the largest production area in the Côte de Nuits. It has 28 Premiers Crus and several very good cuvées under the Village appellation, which more than make up for the fact that this appellation has no Grand Crus.

    Each with their own individual style, the Gevrey-Chambertin wines express the richness and diversity of the Burgundy terroir. Full of colour, their intense aromas evoke blackcurrants and other small red and dark fruits with gamey undertones, and often liquorice once the wine has matured. Strong, with beautifully mellow tannins, they have just the right amount of sharpness. These structured, robust wines are designed for keeping.

    Detailed characteristics

    • Quantity: 2 Bottles
    • Level: 2 into-neck
    • Label: 2 slightly marked label, 2 slightly torn label
    • Origin: Private individual
    • Type of cellar: Classic underground cellar
    • Recoverable VAT: No
    • Original Wooden Case: No
    • French customs seal: yes
    • Alcohol percentage: 13 %
    • Country/Region: Burgundy
    • Appellation/Wine: Gevrey-Chambertin
    • Classification: 1er Cru
    • Vintage: 1998
    • Color: Red
    • Peak: To drink
    • Service temperature: 16°
    • Viticulture: Conventional 
    • Size (in ha): 400
    • Volume: 18000 hectolitres
    • Intensity: Silky
    • Dominant aroma: Red fruit
    • Tasting occasion: Gastronomic wine
    • Grape variety: 100% Pinot noir

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