Auction

Condrieu La Bonnette René Rostaing (no reserve) 2018

  • Candied fruit
  • Gastronomic wine
  • Wine for ageing
  • Color: White
  • 14.50% 
  • 0.75L
  • Intensity
  • Rich

L'alliance du terroir de Condrieu et des arômes du viognier, donne une délicieuse cuvée parfaite à déguster dans les cinq années à venir. More info

  • Quantity: 1 Bottle
  • Level: 1 into-neck
  • Label: 1 good appearance
  • Origin: Private individual
  • Recoverable VAT: No
  • Country/Region: Rhône
  • Appellation/Wine: Condrieu
  • Producer/Owner: René Rostaing
  • More information....

Condrieu La Bonnette René Rostaing serve at a temperature of 12°C. It will pair perfectly with the following dishes: Filet mignon à la crème, Lotte au curry, Asperges à la sauce mousseline.

Peak: Drink until 2028

  • Vintage score: 17/20
  • Lot presentation
    Condrieu La Bonnette René Rostaing

    The wine

    This Condrieu is a selection from the "Chanson" parcel, cultivated on an arid, steep granite hillside. The Viognier grapes are destemmed before skin maceration and cold settling. Alcoholic fermentation takes place in the barrel, while malolactic fermentation (on fine lees) is in oak barrique barrels. Stéphane Montez stirs the lees once every 6 weeks and matures his wine for 18 months in oak demi-muid barrels. Lovers of Condrieu's primary aromas will be able to enjoy it in five years' time. Otherwise, patience is required; wait 10 years in order to appreciate its tertiary aromas. This is a wine that works wonders with a pan-fried foie gras or a risotto of spring vegetables thanks to its fruity (pear, apricot) and indulgent (butter, toast) notes, with a very attractive tension.

    Information about domain René Rostaing

    In addition to his own domain in Ampuis in the heart of the Côte-Rôtie, René Rostaing, took over his father-in-law Albert Derviux’s property which was one of the largest in the region. These very high-quality vineyards include 7 hectares in the Côte-Rôtie (with 2 hectares in Landonne), just over one hectare in the Côte Blonde and a plot just next to La Turque de Guigal in the Côte Brune. The estate produces three single parcel cuvées which are matured for 24 months in barrels that have been used for several wines. René Rostaing also owns vineyard plots in Condrieu and the Coteaux du Languedoc. He practises sustainable viticulture and has made a name for himself as a very talented winegrower whose wines are highly sought-after all over the world.

    Detailed characteristics

    • Quantity: 1 Bottle
    • Level: 1 into-neck
    • Label: 1 good appearance
    • Origin: Private individual
    • Type of cellar: Space in a wine storage facility
    • Recoverable VAT: No
    • Original Wooden Case / Original Case: No
    • French customs seal: yes
    • Alcohol percentage: 14.50 %
    • Country/Region: Rhône
    • Appellation/Wine: Condrieu
    • Producer/Owner: René Rostaing
    • Vintage: 2018
    • Color: White
    • Peak: Drink until 2028
    • Service temperature: 12°
    • Viticulture: Conventional 
    • Intensity: Rich
    • Dominant aroma: Candied fruit
    • Tasting occasion: Gastronomic wine
    • Grape variety: 100% Viognier
    Condrieu La Bonnette René Rostaing
    Condrieu La Bonnette René Rostaing

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    iDealwine price estimate
    Condrieu La Bonnette René Rostaing (no reserve) 2018

    iDealwine Price(1) corresponds to the hammer price and the buyer's premium charged by the auctioneer. (1)Bottle format