Château Malartic-Lagravière Cru Classé de Graves 2012 - Lot of 3 Bottles
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Château Malartic-Lagravière Cru Classé de Graves 2012

  • Black fruit
  • Gastronomic wine
  • Wine for ageing
  • Color: Red
  • 13.50 %
  • Intensity
  • Silky

A lovely wine typical of the Pessac-Léognan appellation, with a good balance of power and refinement. More info

  • Quantity: 3 Bottles
  • Level: 3 into-neck
  • Label: 3 very slightly marked label
  • Country/Region: Bordeaux
  • Appellation/Wine: Pessac-Léognan
  • Classification: Cru Classé de Graves
  • Producer/Owner: Alfred Alexandre Bonnie
  • More information....

Château Malartic-Lagravière Cru Classé de Graves serve at a temperature of 16°C. It will pair perfectly with the following dishes: Civet de lièvre, Tournedos au poivre vert, Poularde truffée cuite à la vapeur.

  • Vintage score: 15/20
  • Lot presentation
    Château Malartic-Lagravière Cru Classé de Graves

    Cuvée presentation

    They have an exquisite bouquet with notes of liquorice and red fruit. On the palate, they are ripe, fruity and sweet, while the tannins are well-coated, seductive and very deep.

    Information about domain Château Malartic-Lagravière

    Purchased by the family of Count Hippolite de Maurès de Malartic at the end of the eighteenth century, Château Malartic Lagravière has been renowned for centuries for the quality of its terroir. In 1997, the Bonnie family bought it from the Marly family. The Château is one of only six Classified Growths with both red and white wines. The vineyard covers 53 hectares (46ha devoted to red and 7ha to white) and the wines it produces nowadays are of exceptional quality.

    Detailed characteristics

    • Quantity: 3 Bottles
    • Level: 3 into-neck
    • Label: 3 very slightly marked label
    • Origin: Private individual
    • Type of cellar: Wine cabinet
    • Recoverable VAT: No
    • Original Wooden Case: No
    • French customs seal: yes
    • Alcohol percentage: 13.50 %
    • Country/Region: Bordeaux
    • Appellation/Wine: Pessac-Léognan
    • Classification: Cru Classé de Graves
    • Producer/Owner: Alfred Alexandre Bonnie
    • Vintage: 2012
    • Color: Red
    • Service temperature: 16°
    • Viticulture: Environment friendly
    • Size (in ha): 46
    • Intensity: Silky
    • Dominant aroma: Black fruit
    • Tasting occasion: Gastronomic wine
    • Grape variety: 45% Cabernet Sauvignon, 45% Merlot, 8% Cabernet franc, 2% Petit verdot

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