About the Producer Amiot-Servelle

The origins of Domaine Amiot-Servelle go back to 1920, when Clément Tachot began to work on some vines in Chambolle-Musigny. Later, in 1950, his daughter and his son-in-law Jean Servelle created the Servelle-Tachot domaine, which, in 1989, became the Amiot-Servelle domaine. The 7 hectares of vines are organically grown, and the domaine is currently run by Christian and Elisabeth Amiot-Servelle.