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Gevrey-Chambertin 1er Cru Lavaux Saint Jacques Albert Bichot 2015 - Lot of 2 magnums - 0
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Gevrey-Chambertin 1er Cru Lavaux Saint Jacques Albert Bichot 2015

Red fruitFood-friendly wineIconic wine
A

13%

3L

Intensity

A Premier Cru reaching for the summits. This wine is an absolute must for Burgundy fans.

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Quantity: 2 magnumsObservation: 2 NormalLevel: 2 NormalOrigin: private individualRecoverable VAT: noRegion: BurgundyAppellation: Gevrey-ChambertinClassification: Premier CruOwner: Albert Bichot
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(92-94)
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Lot presentation

Gevrey-Chambertin 1er Cru Lavaux Saint Jacques Albert Bichot 2015

The wine

The Lavaux Saint Jacques climat was made famous by Domaine Armand Rousseau. This exceptional vineyard parcel boasts just as high a quality as some grand crus in the sector. It faces the south-east but enjoys gentle, cooling breezes during the night and is one of the last parcels to be harvested. The wines are deep and structured, only really opening up after aging for between five and fifteen years. Try them now!

About the Producer Albert Bichot

When visiting Maison Albert Bichot, one is naturally inclined toward admiration even before tasting the wines! Mostly, on account of two reasons: the open, direct and humorous personality of Albéric Bichot – whose deep knowledge of Burgundian terroirs and people is remarkable – and the estate’s extraordinary architectural heritage, from its historic working cellars to its grand reception spaces.
Albéric Bichot acquired many plots, meaning that the maison now has 100 hectares of vineyards. Here we find the Clos Frantin and Domaine Château-Gris on the Côte de Nuits, the Domaine du Pavillon and the Domaine Adélie on the Chalonnaise coast as well as the Domaine Long Depaquit in Chablis and Domaine de Rochegrès in Beaujolais. These wines are certified as organic. At the same time, the maison carries out its trading business by purchasing only carefully selected grapes. The wines are all vinified in Beaune under the leadership of the very talented Matthieu Mangenot.
In recent decades, the estate has taken a major step forward with an unwavering commitment to raising quality. Wines from the estates’ vineyards and those from the négociant activity are kept separately, and the approach in both vineyard and cellar is as natural as possible. The grapes are vinified in a state-of-the-art vathouse located in the heart of Beaune. Albéric Bichot has brought renewed drive to the estate, and the results speak for themselves.

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