Vougeot 1er Cru Clos de La Perrière Monopole Bertagna 2013
13.5%
0.75L
Intensity
Produced by a monopole Premier Cru, this exceptional wine is characterised by elegance and great refinement.
More infoVougeot Premier Cru Clos de La Perrière is vinified using indigenous yeasts only. The extraction process involves manual punch-downs and élevage in barrels (50% new wood) takes 16 to 18 months. The nose exudes heady aromas of red and dark fruits with some violet notes. On the palate, finesse reigns supreme. The tannins are remarkably silky with depth, fruitiness, and freshness. Everything culminates in a delightfully long finish.
Lot presentation
Vougeot 1er Cru Clos de La Perrière Monopole Bertagna 2013
The wine
Vougeot Premier Cru Clos de La Perrière is vinified using indigenous yeasts only. The extraction process involves manual punch-downs and élevage in barrels (50% new wood) takes 16 to 18 months. The nose exudes heady aromas of red and dark fruits with some violet notes. On the palate, finesse reigns supreme. The tannins are remarkably silky with depth, fruitiness, and freshness. Everything culminates in a delightfully long finish.
About the Producer Bertagna
Founded by Claude Bertagna in the 1950s, Domaine Bertagna has belonged to the Günther Reh family for over thirty years, and over the last few years has enjoyed significant investment designed to modernise it, pushed forward by its current manager Eva Reh-Siddle. As a result, it now features among some of Burgundy's most renowned domains.
Detailed characteristics
Quantity: 1 bottle
Origin: domain
Recoverable VAT: yes
Original wooden case / Original case: no
French customs seal: no
Alcohol percentage: 13.5 %
Region: Burgundy
Appellation: Vougeot
Classification: Premier Cru
Owner: Bertagna
Vintage: 2013
Colour: red
Peak drinking window: collectable bottle
Service temperature: 16°
Size (in ha): 2 hectares
Intensity: classic
Leading aroma: red fruit
Tasting occasion: food-friendly wine