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Barbera d'Alba DOC Tre Vigne Vietti 2018

Black fruit
Gastronomic wine

Color: Red
Organic
14^%
0.75L
Intensity
Silky

Supple and elegant, this Barbera d’Alba confirms the talent of the family domain. More info

The cuvée

As its name suggests, this cuvée is made from a single variety, the Barbera grape, and the vines used are between 25 and 40 years old. After a thorough growth in clay and chalk soil, the grapes are fermented for two weeks in steel containers before a year-long maturation in barrels. This is a wine with a ruby red colour that gives off notes of ripe, black cherry and vanilla, the marks of its maturation. Thanks to its supple, round tannins, it will pair nicely with grilled vegetables and delicate meat dishes in a light sauce.

Tasting and cellaring

Barbera d'Alba DOC Tre Vigne Vietti serve at a temperature of 16°C. It will pair perfectly with the following dishes: Spaghettis à la poutargue, Canard aux olives, Gratin d'aubergines et tomates au basilic.

Barbera d'Alba DOC Tre Vigne Vietti 2018 - Lot of 1 Bottle

Lot presentation
Barbera d'Alba DOC Tre Vigne Vietti

The wine

Information about domain Vietti

In the Vietti family since the 19th century, four generations have successfully brought their estate to top of its game in Piedmont. Alfredo Currado's innovation has attracted fans from all over the world. While the trend of standardization of wines was peaking, the Vietti estate seized a golden opportunity to stand out from the crowd by offering very distinctive wines, single-parcel cuvées, and a white wine made from arnéis, an indigenous white grape that had fallen into obscurity.
Today, the Vietti estate is managed by Alfredo and Luciana Currado's son Luca and his wife Elena. They aim to further the Langhe and Alba terroirs to the best of their ability through meticulous and hard work.
Check out their beautiful wines, the Barbaresco or Barolo will do wonders after decanting or few years in your cellar.