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Tenuta Buon Tempo's vineyard is located at the extreme south of Montalcino. The 26-hectare property includes vines (Sangiovese), olive trees and woods. In the early 1990s, 12 hectares were chosen to be cultivated organically right at the beginning of the project, while certification was only obtained in 2018. Tenuta Buon Tempo is the ideal place to produce wines: constance ventilation, small amounts of rain, poor soils which are perfectly exposed: all the elements needed to produce elegant wines.
