Domain: La Massa

Giampaolo Motta studied Chemistry in Lyon where, funnily enough, he fell in love with Bordeaux wines. He decided to leave the family business (tannery) and throw himself into a winemaking adventure. In 1992, he bought Fattoria La Massa and began producing wines. In the late 1990s, the wines met great success. We enjoy them for their power, structure and strong personality.

La Massa
: All wines from this producer

Toscana IGT La Massa Giorgio Primo

Toscana IGT La Massa Giorgio Primo - Toscana IGT (Red)

70% cabernet sauvignon, 25% merlot, 5% petit verdot

Made for keeping, this Chianti is a real little velvety, aromatic gem. One for keeping for many years in YOUR cellar!

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Auction price list for La Massa : Wine Value

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La Massa


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