Sitting in the heart of the Crozes-Hermitage appellation, Domaine Les Bruyères is managed by the passionate David Reynaud. He presides over a total of 28 hectares of vines (he owns 20 and buys the grapes from 8) which he has converted to organic and biodynamic viticulture. Reynaud gives prominence to Syrah, the indigenous grape variety representing 87% of the total vine population, complemented by Merlot and Viognier. Yields are controlled to around 35 hectolitres per hectare, growing on terraces which present a mixture of limestone, clay and pebble. Wines are vinified and matured in an underground cellar. When the grapes come in, they are go into concrete vats for the reds and stainless steel vats for the whites.
31€
Price estimate statistics 201926€
Price estimate statistics 201844€
Price estimate statistics 201724€
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Price estimate statistics 201638€
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Price estimate statistics 201641€
Price estimate statistics 201533€
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Price estimate statistics 201224€
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Price estimate statistics 201034€
Price estimate statistics 201039€
Price estimate statistics 200938€
Price estimate statistics 200830€
Price estimate statistics 2007