Domain: Château Picque Caillou

Corresponding to the northern part of Graves, (formerly Hautes Graves), the region of Pessac and Léognan is a communal appellation, created in 1987. With its unusual terroir, it is made up of gravelly slopes and uneven pebbles. Its wine-making qualities were moreover sufficiently conclusive as in 1855 Haut-Brion featured alongside the Chateaux of the Médoc in the group of premier crus of imperial classification. The last vineyard in the commune of Mérignac, Picque Caillou, is a worthy representative of the appellation, for both white and red wines. Its name reminds us of the pebbly soil (cailloux), brought by the Garonne river thousands of years ago. The vineyard covers about 30 ha.

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Château Picque Caillou

Château Picque Caillou
: All wines from this producer

Picque Caillou

Picque Caillou - Pessac-Léognan (Red)

45% Cabernet Sauvignon, 45% Merlot, 10% Cabernet Franc

Ce pessac rouge appelle à la patience : après quelques années de garde, il développera des notes malicieuses de fleurs séchés, de boite à cigare et de cuir.

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Picque Caillou

Picque Caillou - Pessac-Léognan (White)

Sémillon 50%, Sauvignon 50%

Produit en quantité limitée, ce vin blanc gras et onctueux affiche une très belle aptitude à la garde.

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