Characteristics of the producer and cuvée
Region: Rhone Valley
Colour: red
Food and wine pairings: Parmentier de canard, Canard aux olives, Grillades
Appellation: Vin de France
Service temperature: 16°
The information published above presents the current characteristics of the wine.
They are not vintage specific.
This text is corrected by copyright. It is forbidden to copy without prior written consent from the author.
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