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Côtes de Provence Domaine de Gavoty Clarendon 2006
Côtes de Provence AOC
Red fruitFood-friendly wineWine for cellaring
A
14%
3L
Intensity
In its youth, this wine offers up aromas of red and black fruits and will begin to reveal aromas linked to its evolution after 4-6 years.
More infoQuantity: 4 bottlesObservations: 4 Slightly marked labels, 4 Slightly scratched labelsLevel: 4 NormalOrigin: professionalRecoverable VAT: yesRegion: ProvenceAppellation: Côtes de Provence
More information....Lot presentation
Côtes de Provence Domaine de Gavoty Clarendon 2006
The wine
Clarendon was Bernard Gavoty’s surname, a music critic for the Figaro. Made up of a majority of Syrah, this wine is vinified traditionally. It is matured in vats for 18 months. In its youth, the nose is open, with aromas of raspberry and black fruits lifted by spices. The palate is ample, and the tannins refined. Wait five years for the terroir’s evolutionary aromas to make the wine more complex.
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