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Bourgogne Fanny Sabre 2023
12%
0.75L
Intensity
This wine is produced from vines planted between 1953 and 1981. The berries are harvested by hand and cold-macerated for a few days before fermentation. After that, the wine is matured in barrels (30% new wood) for 16 months. With its concentrated tannins, this cru is a faithful reflection of its clay-rich, Morgeot terroir. Cherry and morello aromas give it additional complexity and fullness. Drink this delicious Chassagne-Montrachet within 15 years- it will make a heavenly pairing with either feathered game or the local cheeses.
More infoIn keeping with her usual careful, delicate work, Fanny Sabre has produced a highly elegant Pommard. Its supple tannins complement the delicate aromas of red berries, jammy fruit and flowers such as violet. Pairing it with a delicate meat dish will allow it to express its full charm.
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